Commercial Chocolate Making Machine Automatic Chocolate Melting Tempering Maker Machine
Nous MAIKONG CO. LTD are proud to present our MK-CT7 Commercial Chocolate Making Machine Automatic Chocolate Melting Tempering Maker Machine, a fully automated solution for melting, tempering, and crafting high-quality chocolate. Designed with professionals in mind, our machine simplifies the chocolate production process while maintaining exceptional results. From bakeries to snack factories, this machine is an essential tool for businesses aiming to deliver consistent, glossy, and delicious chocolate products.
Why Choose Our Chocolate Tempering Machine Automatic Chocolate Melting Tempering Maker Machine?
Our focus is on creating efficient, durable, and user-friendly equipment that meets the needs of professional chocolatiers and commercial kitchens.
1. Precision Temperature Control
Our machine features advanced temperature regulation with a digital display, allowing you to set and monitor the perfect temperature for tempering. With accurate control, you can achieve the glossy finish and ideal texture every time.
2. High-Capacity and Efficiency
With a 7L capacity and 0.95 kW power, the MK-CT7 can handle significant volumes of chocolate, making it ideal for both small and large-scale operations.
3. Durable Stainless Steel Construction
We’ve built our machine using high-grade 201 stainless steel, ensuring it is resistant to corrosion and easy to clean. The detachable components make maintenance quick and straightforward.
4. Automated and User-Friendly Features
From automated feeding options to night mode, our machine streamlines your workflow. You can even adjust the chocolate flow rate and set timers for effortless operation.
Key Features of the MK-CT7 Chocolate Tempering Machine
- Dual Motors for Longevity
Equipped with two separate motors for the pump and mixer, the machine ensures long-lasting performance and reliability.
- Versatile Feeding Options
Choose between automatic feeding, intermittent feeding, or manual control using buttons or pedals.
- Energy-Saving Night Mode
Keeps chocolate melted with minimal power usage, making it ready for the next production cycle.
- Customizable Temperature Settings
Adjust the temperature up to 65°C to suit various chocolate types and production needs.
- Rotating Discharge Rod
Simplifies cleaning and allows easy emptying of the nozzle by rotating in multiple directions.
- Efficient Heat Distribution
The surface-mounted heating device ensures even melting and consistent insulation.
- Automated Processes
Set the melting temperature, activate circulation for faster melting, and let the machine automatically cool to the desired usage temperature.
Automatic Chocolate Melting Tempering Maker Machine Technical Specifications
Fonctionnalité |
Détails |
Modèle |
MK-CT7 |
Capacity |
7 Liters |
Pouvoir |
0.95 kW |
Material |
Stainless Steel 201 |
Dimensions (cm) |
45 x 50 x 80 |
Poids |
46 kilos |
Temperature Range |
Up to 65°C |
Warranty |
1 Year |
Applications for Our Chocolate Maker Machine Automatic Chocolate Melting Tempering Maker Machine
Our machine is versatile and can enhance operations in:
- Bakeries: Create smooth chocolate glazes, decorations, and fillings effortlessly.
- Snack Food Factories: Boost production efficiency for chocolates, truffles, and bars.
- Services de restauration: Deliver stunning chocolate displays and fountains for events.
- Chocolatiers: Achieve precise tempering for artisanal chocolate creations.
Automatic Chocolate Melting Tempering Maker Machine Packaging and Delivery Details
We package our machines securely to ensure they arrive in perfect condition.
Packaging Attribute |
Détails |
Type |
Export-grade carton |
Package Size (cm) |
50 x 55 x 85 |
Poids brut |
54 kilos |
Delivery Ports |
Tianjin, Ningbo, Shanghai, Qingdao |
Benefits of Our Automatic Chocolate Maker Machine Automatic Chocolate Melting Tempering Maker Machine
- Time-Saving: Fully automated processes allow you to focus on other aspects of production.
- Energy Efficient: Designed for low power consumption during operation and standby.
- Consistent Quality: Delivers flawless results with every batch, reducing waste.
- Easy Maintenance: Detachable components make cleaning and upkeep effortless.
- Durability: Built with robust materials for long-term use in demanding environments.
Our Customization Services
We offer a range of customization options to meet your specific needs:
- Services OEM/ODM: Personalize the machine’s design, packaging, and software.
- Branding Options: Add your company’s logo for a professional look.
- Pre-Set Functions: Tailor settings to match your production processes.
Foire aux questions (FAQ)
1. Can the MK-CT7 handle all types of chocolate?
Oui, our machine is suitable for tempering dark, milk, and white chocolates.
2. How does the night mode work?
Night mode maintains the chocolate’s melted state low power consumption, making it ready for the next use.
3. Is it suitable for small-scale businesses?
Absolument! Its 7L capacity is perfect for both small and large-scale operations.
4. Puis-je personnaliser la machine pour ma marque?
Oui, we offer OEM/ODM services, including branding and tailored packaging.
5. What is the maximum temperature the machine can reach?
The temperature can be adjusted up to 65°C, ensuring flexibility for various recipes.
6. How easy is it to clean the machine?
The stainless steel design and detachable components make cleaning quick and simple.
7. What is the warranty period?
We provide a one-year warranty on all parts and components.
Notre MK-CT7 Commercial Chocolate Making Machine Automatic Chocolate Melting Tempering Maker Machine is the ideal choice for businesses looking to enhance their chocolate production with ease and precision. Contact us today to discuss how we can support your chocolate-making needs!